To preserve their inherent flavor, aroma, and nutritional value, our non-basmati rice varieties are sourced
from reputable farms and prepared in a sanitary manner. Our non-basmati rice is well-known for its soft
texture and smaller grain size, making it perfect for both daily usage and large-scale cooking.From long grain to medium and short grain types, our non-basmati rice delivers soft texture, excellent cooking properties, and great taste — all at an economical value. It’s a reliable choice for wholesalers, food processors, caterers, and institutional buyers worldwide.
To serve a variety of international markets, we provide a large selection of non-basmati rice varieties,
such as parboiled, uncooked, long grain, and medium grain. To ensure consistent quality in every shipment,
every batch is meticulously cleaned, graded, and packed in accordance with international food safety
regulations.
Processed in modern milling units, our rice retains its natural texture and taste while
being free from dust, stones, and impurities. We maintain moisture control and grain uniformity for better
shelf life and cookability.
When cooked, our basmati rice is known for its fluffy texture, wonderful scent, and extra-long grains.
Originating from the lush plains at the base of the Himalayas, it is meticulously processed and aged to
maintain its distinct flavor and aroma.
Our basmati rice is well-known for its thin grain structure and non-stickiness, making it perfect for
gourmet world cuisines, pilafs, and biryanis. To accommodate retail, HoReCa, and international markets, we
provide a range of grades and packaging choices.
From sourcing to milling and packing, we adhere to
stringent quality control procedures to ensure that the rice we offer satisfies global export and food
safety regulations. For international customers, our supply network facilitates private labeling and large
shipments.Our aged basmati rice undergoes a natural maturation process that enhances its aroma, elongation, and cooking performance. This results in fluffier, more flavorful rice with minimal breakage and superior taste.
Fresh Ginger
Freshly harvested, our ginger has a strong aroma and is full of natural taste and health benefits. It is renowned for its strong scent, solid texture, and high essential oil content, which make it perfect for industrial, medicinal, and culinary applications. It is sourced from fertile farms and produced under optimum conditions.
Our ginger maintains its natural freshness and long shelf life since it is meticulously cleaned, graded, and packed in a sanitary environment. It provides constant quality for international markets whether it is utilized fresh, dried, or processed.
Our ginger satisfies worldwide export criteria when it comes to firm peel, juicy flesh, and a powerful spicy aroma. We provide specialized sorting and packing according to destination specifications, size, and moisture content.